Enter to the 4th Floor is only permitted after 12:00PM

For early arrivals, the Bar on the 2nd floor is open from 10:00AM

The club is pleased to advise that following negotiations with the Castlereagh Boutique Hotel, the club has an agreed meal cost for our Bi-Monthly Luncheons in 2025 and member contributions will remain at $25.00 for 2025, beverages are for members own account.

Bookings Information.

You must book and pay in advance. ➢ bookings for this luncheon –

Bookings are to be made via: -

Welfare Officer                                    Club Secretary

Terry Auld                                             Graeme Bool.

Email: tauld60@gmail.com              Email: graemebool@outlook.com           Mobile: 0402-111-323                           Mobile: 0427-125-327

If the mobile number you call is unanswered, please leave a message.

Cut-off date for bookings is 9th April as we need to inform Boutique of final numbers by that date.

Prepayment of $25ph towards meal costs.

We encourage members to pre-pay in advance when booking as above

by direct crediting the club’s bank account as follows: -

If you do not have internet banking and need to pay at the door on the day, it

would greatly assist if you could pay with a small notes as we do not have a float, many thanks.

Bank: - ANZ.

BSB - 012-006

Account no 0089-06464

In EFT remittance please add your name and message as luncheon 14 April.

We look forward to a big attendance at our April Bi-Monthly luncheon

and seeing those who can attend on 14 April 2025.

Members in attendance who have a Birthday in January, February, March or April 2025, your meal cost will be covered by the club.

We thank all members for their support.